Amount of Carotene, alpha in Sausage, turkey, hot, smoked
Sausages and Luncheon Meats
In 100 g (Grams) of Sausage, turkey, hot, smoked there is 0 µg of Carotene, alpha. Change amount
Conversion Calculator |
Choose a measurement for calculation
Carotene, alpha
Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Sausage, turkey, hot, smoked.
Carrot, dehydrated
|
14251 µg
|
|
Peppers, sweet, red, freeze-dried
|
6931 µg
|
|
Pumpkin, canned, with salt
|
4795 µg
|
|
Pumpkin, canned, without salt
|
4795 µg
|
|
Carrot juice, canned
|
4342 µg
|
|
Pumpkin, raw
|
4016 µg
|
|
Carrots, cooked, boiled, drained, with salt
|
3776 µg
|
|
Carrots, cooked, boiled, drained, without salt
|
3776 µg
|
|
Carrots, baby, raw
|
3767 µg
|
|
Carrots, frozen, cooked, boiled, drained, with salt
|
3716 µg
|
|
Carrots, frozen, cooked, boiled, drained, without salt
|
3716 µg
|
|
Babyfood, carrots and beef, strained
|
3716 µg
|
|
Carrots, raw
|
3477 µg
|
|
Babyfood, carrots, toddler
|
3340 µg
|
|
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
|
2958 µg
|
|
Soup, cream of vegetable, dry, powder
|
2820 µg
|
|
Carrots, canned, regular pack, drained solids
|
2743 µg
|
|
Carrots, canned, no salt added, solids and liquids
|
2743 µg
|
|
Carrots, canned, no salt added, drained solids
|
2743 µg
|
|
Pumpkin, cooked, boiled, drained, without salt
|
2715 µg
|
|
Sausage, turkey, hot, smoked
Sausage, turkey, hot, smoked is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, turkey, hot, smoked are listed below.
Water
|
68.5 g
|
68.5%
|
Energy (calorie)
|
158 kcal
|
|
Energy (joule)
|
659 kJ
|
|
Protein
|
15.05 g
|
15.05%
|
Total lipid (fat)
|
8.75 g
|
8.75%
|
Ash
|
3.05 g
|
3.05%
|
Carbohydrate, by difference
|
4.65 g
|
4.65%
|
Fiber, total dietary
|
0.3 g
|
0.3%
|
Sugars, total
|
3.2 g
|
3.2%
|
Calcium, Ca
|
21 mg
|
0.02%
|
Iron, Fe
|
9.6 mg
|
0.01%
|
Magnesium, Mg
|
25 mg
|
0.02%
|
Phosphorus, P
|
185 mg
|
0.18%
|
Potassium, K
|
197 mg
|
0.20%
|
Sodium, Na
|
916 mg
|
0.92%
|
Zinc, Zn
|
2.13 mg
|
|
Copper, Cu
|
0.111 mg
|
|
Selenium, Se
|
22.2 µg
|
|
Vitamin C, total ascorbic acid
|
30.4 mg
|
0.03%
|
Thiamin
|
0.071 mg
|
|
Nutrients in Sausage, turkey, hot, smoked